Farm-picked peaches and blueberries are served with sweet (Credit: Newsday File, 2006 / Bill Davis)

Farm-picked peaches and blueberries are served with sweet cornmeal cake at The Fifth Season in Port Jefferson.

The Fifth Season in Port Jefferson

The Fifth Season serves New American cuisine in downtown Port Jefferson.

A porch offers a wide welcome at The
(Credit: Kirsten Luce)

A porch offers a wide welcome at The Fifth Season, a restaurant at 34 E. Broadway in downtown Port Jefferson. (Jan. 23, 2010)

The apple tart is served topped with ice
(Credit: Kirsten Luce)

The apple tart is served topped with ice cream at the Fifth Season in Port Jefferson. (Jan. 23, 2010)

Berkshire pork is served three ways at the
(Credit: Kirsten Luce)

Berkshire pork is served three ways at the Fifth Season in Port Jefferson. (Jan. 23, 2010)

A view of the bar at The Fifth
(Credit: Kirsten Luce)

A view of the bar at The Fifth Season, a restaurant in downtown Port Jefferson. (Jan. 23, 2010)

Hamachi crudo is served with wedges of citrus
(Credit: Kirsten Luce)

Hamachi crudo is served with wedges of citrus fruits at the Fifth Season in Port Jefferson. (Jan. 23, 2010)

ADVERTISEMENT

ADVERTISE HERE
Live jazz is sometimes on the menu at
(Credit: Kirsten Luce)

Live jazz is sometimes on the menu at The Fifth Season, a restaurant in Port Jefferson. (Jan. 23, 2010)

Diners at The Fifth Season in Port Jefferson
(Credit: Kirsten Luce)

Diners at The Fifth Season in Port Jefferson (Jan. 23, 2010)

Diners fill tables inside The Fifth Season in
(Credit: Kirsten Luce)

Diners fill tables inside The Fifth Season in Port Jefferson. (January 23, 2010)

A blackboard displays specials on the porch outside
(Credit: Kirsten Luce)

A blackboard displays specials on the porch outside The Fifth Season, a restaurant in downtown Port Jefferson. (Jan. 23, 2010)

Farm-picked peaches and blueberries are served with sweet
(Credit: Newsday File, 2006 / Bill Davis)

Farm-picked peaches and blueberries are served with sweet cornmeal cake at The Fifth Season in Port Jefferson.

ADVERTISEMENT

ADVERTISE HERE
A lobster roll at The Fifth Season in
(Credit: Newsday File, 2006 / Bill Davis)

A lobster roll at The Fifth Season in Port Jefferson

A Taste of Chocolate (warm chocolate brownie, chocolate
(Credit: Newsday File, 2006 / Bill Davis)

A Taste of Chocolate (warm chocolate brownie, chocolate milkshake, and a chocolate pot de creme) is served at The Fifth Season in Port Jefferson.

Laura Daily, Debbie Connolly and Donna Northrup dine
(Credit: Newsday File, 2006 / Bill Davis)

Laura Daily, Debbie Connolly and Donna Northrup dine outdoors at The Fifth Season in Port Jefferson.

Server Casey O'Hara delivers an order to the
(Credit: Newsday File, 2006 / Bill Davis)

Server Casey O'Hara delivers an order to the outdoor dining area at The Fifth Season in Port Jefferson.

Chefs-owners John Urbinati and Erik Orlowski are pictured
(Credit: Newsday File, 2006 / Bill Davis)

Chefs-owners John Urbinati and Erik Orlowski are pictured in the upstairs dining room of The Fifth Season in Port Jefferson. The restaurant serves seasonal cuisine.

ADVERTISEMENT

ADVERTISE HERE