The Cuddy Burger is an excellent choice, served on a brioche bun and topped with a fried egg at The Cuddy in Sag Harbor. (May 26, 2013) (Credit: Randee Daddona)
, which replaces Phao on Main Street in Sag Harbor, aspires to be a gastropub with an East End spin. The "pub" part of this goal is reached with a menu of inventive specialty cocktails, two microbrews, and boutique wines from Long Island and beyond. All can be ordered at a lively bar sporting an antique map of London, or in the renovated dining room, now decorated...
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