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May 23, 2012

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Our critics' 15 favorite restaurant desserts

Originally published: October 26, 2009 5:32 PM
Updated: October 27, 2009 7:27 PM
By PETER M. GIANOTTI, JOAN REMINICK AND ERICA MARCUS  Newsday food staff

Quick ReadAlmost every eatery on Long Island has its list of sweets, from simple to complicated, hot to cold. Here are 15 favorites from 15 restaurants, chosen by Newsday's food staff.

Photo credit: NEWSDAY/CRAIG RUTTLE | The three berry tart at Trattoria Diane in Roslyn.

Do you always order dessert?

We do, too.

Almost every eatery on Long Island has its list of sweets, from simple to complicated, hot to cold. Here are 15 favorites from 15 restaurants, chosen by Newsday's food staff.

Calorie counts are NOT included.

FRUIT COBBLER

The Lake House: 240 W. Main St., Bay Shore, 631-666-0995

Cost: $8

The ripe fruit cobbler changes...