Bacon-wrapped, chile-rubbed pork medallions are set on black beans and avocado aioli at Ristegio's in North Patchogue. (Credit: Yvonne Albinowski)
New American restaurants cover a lot of territory, in geography and on the plate. Here are four that make the trip worthwhile.
HEIRLOOM TAVERN, 32 Railroad Ave., Glen Head
Scotch egg, tuna tataki, duck spring roll, goat cheese- bacon cheeseburger, lobster taco, meatball hero, lamb gyro -- there's a lot going on at this spirited gastropub. The food is consistently flavorful and the crowded...
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