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January 31, 2015
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The B-52s and more fun this weekend on LI.
Updated October 19, 2012 1:20 PM
By PETER M. GIANOTTI
A trio of tender, grilled lamb chops arrives accented with basil-mint syrup and flanked by a garlicky potato puree, Romano beans and a tomato play on tarte Tatin. (Oct. 10, 2012) (Credit: Johnny Simon)