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May 23, 2012

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Limani

Published: September 6, 2010 8:10 PM

Photo credit: Newsday / Ana P. Gutierrez | A dish of crusted, seared tuna is seen at Limani. (Dec. 19, 2008)

 Rising from the ruins of an edifice devoted to Saturn comes the temple of Limani: grand and grandiose, opulent and extravagant, full of regal Greek marble and rich Mediterranean fish. It's the show of the year from experienced producers. Reno Christou, operating partner, and chef Peter Spyropoulos are veterans of Estiatorio Milos in Manhattan. From the over-the-top design and high-roller atmosphere...