Funbook - Fall 2014
Funbook - Spring 2014
March 5, 2015
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Updated July 16, 2014 8:28 AM
By JOAN REMINICK
The seafood pajeon, a scallion pancake with clams, squid and shrimp, at Dori in Commack. (Credit: Daniel Brennan)
New to Korean food? Try a scallion pancake (pajeon), which may be ordered with bits of seafood inside (haemul pajeon). Although fried to a crisp, these pancakes are usually light and fluffy within.
Here are four restaurants that do them well.
JANE CAFE, 92 Main St., Mineola
At this simple storefront serving both Japanese and Korean food, the mixed seafood-scallion pancake is a...
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