Patrons dine at Lombardi's on the Bay in Patchogue. (November 6, 2009) (Credit: Newsday / Michael E. Ach)
Lombardi's on the Bay is beefing up spring dining with a prime-rib special.
The three-course, fixed-price dinner is available on Sunday, Monday and Tuesday, from 3 p.m. until closing. Cost: $32 plus tax and tip. It includes a house salad, a 16-oz. prime rib with potatoes and seasonal vegetables, and dessert.
Lombardi's on the Bay is part of the group that includes Mamma Lombardi's in...
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