+-

Local beef on sale at McCall in Cutchogue

Russ McCall is the owner of McCall Ranch

Russ McCall is the owner of McCall Ranch on Long Island's East End, where he raises grass-fed cattle. “The idea of grass-fed beef has become common knowledge, and that’s created the movement to know what you’re eating,” he said. (July 1, 2012) (Credit: Newsday / Alejandra Villa)

Feed Me

The dish on Long Island's restaurant and food scene.