The dish on Long Island's restaurant and food scene
This week's restaurant review, plus 2012 best eateries
In this week’s Dining Out review, Erica Marcus finds a keeper in Vintage Bar & Grill, which takes over the Jericho space that, for 35 years, was home to Capriccio. Chef Michael Cacaro, who “knows the local dining landscape” serves up a “crowd-pleasing” array of dishes with Italian, New American and Asian-fusion influences.
Above: Dining at Vintage Bar & Grill in Jericho