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Sag Harbor: New dishes @ Phao

Bartender Harrison Platz mixes drinks behind the bar

Photo credit: Photo by Gordon M. Grant

Phao, which brings some Asian spice to downtown Sag Harbor, has added a trio of dishes to its summer menu.

New: roti paratha, for an Indian spin. Here, it's a griddled flatbread with yellow curry-and-potato dip. Also, look for marinated and grilled pork spareribs with a teriyaki glaze for a hint of Japan; and crisp duck finished with a tamarind reduction and served atop sauteed bok choy.

Phao...

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