The dish on Long Island's restaurant and food scene
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Port Washington: My pizza crush
You know what it’s like to be in love with a restaurant? You sit there kvelling while you wait for your order, pointing out its adorable little features to your dining companion. That was me a few nights ago at Salvatore’s:
“You know, mom, there are only a handful of coal-oven pizzerias on the Island. Oh no! You don’t want to order extra cheese; that will ruin the balance...