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The dish on Long Island's restaurant and food scene
Oyster Bay: Farewell Fiddleheads; howdy Jack Halyards
Photo credit: Newsday / Joan Reminick
What, no more Fiddleheads? Fans of the popular Oyster Bay fish house needn’t panic. Chef David Glatzerman is still in the kitchen at the same address, which is now known as Jack Halyards American Bar & Grill.
“Halyards are lines that pull up sails,” explained co-owner Bernie Del Bello (the “Jack” part of the name is more random). A nautical theme informs the...
