Feed Me
The dish on Long Island's restaurant and food scene
Open: The Brass Rail in Locust Valley
Photo credit: Feed Me
He's back! Kent Monkan is cooking again at his old digs in Locust Valley. Now, however, everything’s different. Heirloom, the restaurant he opened and then sold, had been damaged in a fire last year. Monkan (who was executive chef at Nisen Sushi in Woodbury) has reclaimed the spot, refurbished it and reopened it as The Brass Rail Gastro Pub. (In case you're wondering about that name, the restaurant's...
