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The dish on Long Island's restaurant and food scene

Open in Patchogue: Flo's Luncheonette

Flo's Luncheonette, a spinoff of the original Blue

Flo's Luncheonette, a spinoff of the original Blue Point eatery, is new to downtown Patchogue. (Credit: Flo's Luncheonette)

Flo’s Luncheonette at Corey Beach in Blue Point has been a summer standby since 1926. Now, the place has spawned a new Patchogue location with both indoor and outdoor seating. Unlike the original, though, this counter-serve eatery is situated downtown. And it’s open year-round.

The menu lists such American classics as a chili dog ($3.25), cheeseburger ($5.25), BLT wrap ($5.95), lobster roll ($13.50), dozen clams on the half shell ($9.95) and fried scallops ($6.25 small; $8.25 large). There’s also a kids meal ($5.95) — a choice of chicken fingers, grilled cheese or hot dog with fries and a small drink.

Flo’s Luncheonette is at 225 W. Main St., Patchogue, 888-FLOS-TOGO (888-356-7864), flosfamous.com.

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