Feed Me
The dish on Long Island's restaurant and food scene
LIer a finalist for James Beard best chef award
Photo credit: Kirsten Luce
Gerry Hayden, partner in The North Fork Table & Inn in Southold, is a finalist in the James Beard Foundation Awards for best chef in the northeast.
It's the second straight year that Hayden is a finalist. No Long Island chef has ever won a Beard Award.
Hayden, who's battling Lou Gehrig's disease, no longer is the day-to-day chef at the four-star restaurant.
He has been a semifinalist...
