The dish on Long Island's restaurant and food scene
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Dinner at The Republic in Farmingdale
Sometimes all you want is a burger and a beer. Both were on tap last night at The Republic pub in downtown Farmingdale. A board behind the bar listed 19 beers on tap. I asked the bartender for a wheat beer; he suggested Long Trail Belgian White. My pal went with the Sierra Nevada Ruthless Rye IPA. We were both very happy.
Pretty much everything pleased me at The Republic. From a roster of...