The dish on Long Island's restaurant and food scene
BloggersPeter Gianotti Erica Marcus Joan Reminick Marjorie Robins
A Lure offers $27.95 prix fixe twice a week
A Lure, the seafood restaurant and "oyster-ia" overlooking Peconic Bay in Southold, welcomes autumn with a $27.95 fixed-price menu on Tuesdays and Thursdays.
The three-course dinners will start at 5 p.m. They include a free glass of wine, tap beer, liquor, or a cocktail. The menu selections will vary. Current choices include appetizers such as cauliflower, potato and leek chowder; Baja-style fish tacos; and North Fork tomato salad. Main dishes include potato-crusted cod and macadamia nut-and-coconut crusted flounder. Desserts: flourless chocolate cake and strawberry shortcake.
A Lure's regular menu also will be available. A Lure is situated at the Port of Egypt marina.
A Lure, 62300 Main Rd. (Route 25), Southold; 631-876-5300.