Eggplant parmesan: 3 Long Island picks
Here are three Long Island Italian restaurants with excellent eggplant Parmigiana.
CENTRO CUCINA, Greenvale
Sicilian-born chef-owner Antonio Caronna uses his mother's crumb-free recipe. The sliced eggplant is fried before its placed in five layers on a tray with tomato sauce, house-made, unsalted mozzarella and basil. $16
DELFIORE PIZZA & FOOD CO., Patchogue
At this casual...