Baked goods that are worth the trip

Spiga Bakery's brioche filled with three scoops of

Spiga Bakery's brioche filled with three scoops of gelato (here, hazelnut and dark chocolate), one of Long Island's five treats worth a drive, according to food columnist Erica Marcus. (Feb. 26, 2011) (Credit: Newsday / Rebecca Cooney)

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