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Alexandros

1060 Rte. 25A Mount Sinai, NY 631-928-8600

A dish of char chicken is part of

(Credit: Newsday / Ana P. Gutierrez)

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Critic rating: 2

User rating:
3
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Type: Greek Price range: $$$ (Expensive) Description:

Greek cuisine, with its seafood emphasis and grilled steaks, make Alexandros a Mediterranean surf-and-turfer. The homey restaurant also excels across the board with spreads, stuffed grape leaves and main dishes including moussaka, pastitsio, baked lamb and grilled whole fish.

Hours: Open noon to 10 p.m., Monday to Thursday and Sunday; noon to 11 p.m., Friday and Saturday. Weekend reservations recommended. Ambience: Good Service: Very Good Reservations: Recommended Credit cards: Accepted Accessibility: Ramp at entrance.
A dish of char chicken is part of

A dish of char chicken is part of the menu. (Credit: Newsday / Ana P. Gutierrez)

2.0

 In the landscape of Long Island's Greek restaurants, Alexandros is Mount Olympus: high above the rest and revered. The Greek revival recently relocated to this address from Miller Place, intact and in style. Part dining room, part bar, it's a warm, festive neighborhood spot and inviting for anyone who has experienced one too many leaden moussakas or air-dried baklavas; and for all devotees of fresh whole fish and juicy steaks. Reliefs reflecting ancient and mythological scenes decorate the openhanded eatery. The gods must be smiling.