Funbook - Fall 2014
Funbook - Spring 2014
March 4, 2015
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Updated February 12, 2014 6:43 PM
By ERICA MARCUS
Sushi chef Kikumatsu and general manager Kyoko Mitsumori behind the sushi bar at their Koiso Japanese Restaurant in Carle Place on Jan. 28, 2014. (Credit: Agaton Strom)
Friday night, at tables for two all over Long Island, countless couples will be clinking champagne flutes and settling in for a relaxing dinner.
This story is about the couples who won't have a moment to sit down.
They'll be setting those tables, popping those champagne corks, cooking those dinners. They are the husbands and wives who own and operate restaurants.
Some of Long Island's...
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