PLTs at City Cellar in Westbury feature Duroc pork, tomato jam and Bibb lettuce. (Credit: Jeremy Bales)
Summer suits these four New American restaurants, where the choices are many in food and drink, and the mood is upbeat.
CITY CELLAR, 1080 Corporate Dr., Westbury
Buoyant, brasserie-style, City Cellar can seem like a big party. Try the cheese and charcuterie board; sliders, from beef and lobster to meatball; and a PLT, with pork belly, tomato jam and bibb lettuce; horseradish-crusted...
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