The BLT at Dugan's Sandwich Shop in Woodbury is a traditional bacon, lettuce, tomato with mayo, served on homemade white bread. (May 20, 2011) (Credit: Heather Walsh)
One bite of a classic bacon, lettuce and tomato sandwich unleashes a flood of sensations: Hot, cool, salty, sweet, crunchy and -- thanks to a slather of mayo -- creamy. While BLTs proliferate on Long Island, great examples aren't so easy to come by. To save you the indignity of flabby bacon, wet lettuce, pale tomatoes and Miracle Whip on toasted focaccia, we give you these favorites:
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